Collection: FIRE-MADE FAJITA MEAT
FULLY COOKED | NEVER FROZEN | NO ANTIBIOTICS | NO ADDED GROTH HORMONES | RAISED HUMANELY | GLUTEN-FREE | NO ADDED SUGER | PALEO & KETO FRIENDLY
We source the best ingredients we can find. All meats are sourced from animals never given antibiotics or added growth hormone and raised humanely with respect for the animals and the land. We season the meat with a dry rub (all natural, gluten free, no sugar) then smoke the meat in an offset smoker using post oak wood and finish off by searing it on a ripping hot plancha to get that signature char.
The meat is fully cooked, cooled and vacuum-packed with organic, charred bell peppers (red/orange).
-
STEAK FAJITA MEAT - HALF LB. PACK
- Regular price
- $15.00
- Sale price
- $15.00
- Regular price
-
- Unit price
- per
-
CHICKEN FAJITA MEAT - HALF LB. PACK
- Regular price
- $13.00
- Sale price
- $13.00
- Regular price
-
- Unit price
- per
-
CHICKEN FAJITA MEAT-TWO POUND PACK
- Regular price
- $49.99
- Sale price
- $49.99
- Regular price
-
- Unit price
- per
-
STEAK FAJITA MEAT-TWO POUND PACK
- Regular price
- $58.99
- Sale price
- $58.99
- Regular price
-
- Unit price
- per
-
COMBO PACK - HALF LB STEAK & HALF LB CHICKEN
- Regular price
- $28.00
- Sale price
- $28.00
- Regular price
-
- Unit price
- per